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Institute of Culinary Education

Pasadena, CA | Private For-Profit | Trade School

Institute of Culinary Education is profiled below with federal outcome data, with about 553 undergraduates, and median earnings of $36,663 six years after enrollment. Figures come from the U.S. Department of Education College Scorecard and EDsmart's 2026 rankings.

Institute of Culinary Education is a private for-profit institution in Pasadena, CA. Students most often pursue Culinary Arts and Related Services.

Academically, students benefit from a 16:1 student-faculty ratio. Peer cohorts and advising networks provide scaffolding that keeps newcomers anchored during demanding semesters.

It's a compelling fit for students who appreciate an encouraging campus with room to explore.

Unranked
Ranking
Insufficient data
How We Rank Schools Small campus feel
At a Glance
Ranking
Not reported
Tuition
Not reported
Net Price
Not reported
Acceptance Rate
Not reported
Transfer Rate
Not reported
Student Population
553
Student-Faculty
16:1
Graduation Rate
Not reported
Retention Rate
Not reported
6-Yr Earnings
$36,663
ROI
Not reported

Who is Institute of Culinary Education Best For?

A quick look at who tends to feel most at home here based on outcomes and campus context.

Families tracking affordability closely
Learners who value a tight-knit campus

Cost & Financial Aid

Quick Answers

What does it cost?
Depends on income
$0 average net price after aid.
What's the graduation rate?
Data not reported
Six-year completion data not reported.
What are job outcomes?
Employment outlook unavailable
Employment rate data is not reported. Median earnings six years after entry are $36,663. Pay varies by major.
Get Your Personalized Cost Estimate

The costs shown are averages. Use Institute of Culinary Education's net price calculator to get an estimate based on your family's financial situation.

Calculate Your Net Price →

Total Degree Cost Summary

Total Program Cost (Pay with Cash)
N/A
Not reported
Average Total Cost (Pay with Financial Aid)
N/A
Not reported × 4.5 years average
Time to Degree
Average: 1.0 years | 4-Year Rate: N/A | 6-Year Rate: Not reported
Completion rate data is not available for this institution.

Annual Cost Comparison

Pay with Cash
Not reported
Total annual cost including tuition, books and living expenses; excluding any financial aid, grants or scholarships.
Pay with Financial Aid
Not reported
Average annual cost including tuition, books and living expenses after financial aid, grants or scholarships.

Cost of Program Attendance

Costs based on full-time, first-time certificate-seeking students.

View cost of attendance line items
Costs to Consider Price
Tuition and Fees Not reported
Books and Supplies Not reported
On-Campus Room and Board Not reported
On-Campus Other Expenses Not reported
Total On-Campus Cost Not reported

Tip: focus on the rows that match your living plan—commuters can swap in off-campus estimates while residential students should budget for housing, meals, and incidental fees.

Students Receiving Aid

Pell Grant
29.3%
Federal Loan
44.5%

Use these bars to gauge how many classmates rely on need-based dollars—lower Pell or loan shares may signal a wealthier student body or generous institutional grants.

EDsmart Insight: About 29.3% of Institute of Culinary Education students receive Pell Grants — slightly below the national average, highlighting ongoing affordability priorities.

ROI & Career Outcomes

Return on Investment
Not reported
Based on 6-year median earnings vs. total degree cost
  • 6-Year Median Earnings $36,663
  • 10-Year Median Earnings $47,865
  • Average Years to Graduate 1.0 years
  • Average Student Debt $3,972
  • Repayment Rate (3yr) 73.1%
  • Employment Rate Not reported

Graduate Earnings Distribution

Earnings range for Institute of Culinary Education graduates 6 years after enrollment, showing the 25th percentile, median, and 75th percentile. This illustrates the variation in outcomes across different majors and career paths.

Graduates earn a median of $36,663 six years after enrollment — roughly 16% below the national median.
Payback Period
Not reported
Total Degree Cost ÷ Annual Earnings

Institute of Culinary Education vs. National Average

Comparison of key performance metrics showing how Institute of Culinary Education's outcomes compare to the national average across earnings, graduation rates, retention, ROI, and employment. This contextualizes Institute of Culinary Education's performance within the broader higher education landscape.

Acceptance & Selectivity

Getting In

Acceptance Rate
Not reported
Selectivity Not Reported
National Average
69%
Average acceptance rate
  • SAT Evidence-Based Reading Not reported
  • SAT Math Not reported
  • SAT Writing Not reported
  • ACT Composite Not reported
  • SAT & ACTNot required
  • Undergraduate Enrollment 553
  • Full-Time Students 11.3%
  • Part-Time Students 88.2%
  • Retention Rate Not reported
  • Graduation Rate Not reported
  • Student-Faculty Ratio 16:1

How to Get Into Institute of Culinary Education

1. Meet Program Requirements: Institute of Culinary Education focuses on practical skills and career readiness. Review the specific program requirements, which may include a high school diploma or equivalent, and any prerequisite coursework.

2. Prepare for Your Program: Focus on demonstrating your interest in the field and readiness for hands-on training. Some programs may require interviews or portfolio submissions.

3. Understand Admissions: Trade and certificate programs typically have open or moderately selective admissions focused on program fit rather than academic competition.

4. Financial Planning: Review the net price calculator and financial aid options early. Many students receive significant aid, making the actual cost lower than the sticker price.

Tip: Contact the admissions office directly for the most current application requirements, deadlines, and any special programs (like early decision or early action) that might improve your chances.

Academic Programs

Undergraduate Program Distribution

Breakdown of the most popular majors and fields of study among Institute of Culinary Education undergraduates. Culinary Arts and Related Services draws the most students.

  • Culinary Arts and Related Services 100.0%

Highest Earning Programs

Median earnings five years after graduation for each program. These figures help illustrate ROI by field of study and degree level.

Certificate Programs

  • 1. Culinary Arts and Related Services $22,759

Program Choice Matters: Your program and degree level choice significantly impact career earnings.

Online Degrees & Distance Learning

College Scorecard reports fully online programs for Institute of Culinary Education. Below are the most popular options based on the number of recent graduates, followed by a quick look at the breadth of online offerings by degree level.
Source: U.S. Department of Education – College Scorecard

Most Popular Online Degrees

  • Culinary Arts and Related Services (Undergraduate Certificate or Diploma, 276 graduates)
  • Culinary Arts and Related Services (Associate's Degree, graduates (suppressed))

What This School Offers Online, at a Glance

College Scorecard flags the following online degree and certificate programs for this institution. Expand each credential level to view the complete list of available subjects.

Online Undergraduate Certificates & Diplomas (1 program)
  • Culinary Arts and Related Services

Student Demographics

Student Population

  • Total Undergraduate Enrollment 553
  • Full-Time Students 11.3%
  • Part-Time Students 88.2%
  • Male Students 49.0%
  • Female Students 51.0%
  • Caucasian 28.4%
  • Asian 10.5%
  • Hispanic 24.4%
  • Black 9.2%
  • Pell Grant Recipients 29.3%

Racial & Ethnic Diversity

Undergraduate student body composition by racial and ethnic background. This reflects Institute of Culinary Education's commitment to diversity and inclusion in admissions.

Gender Distribution

Gender breakdown of Institute of Culinary Education's undergraduate population. The university maintains a roughly balanced gender distribution across its student body.

EDsmart Insight: Institute of Culinary Education has a diverse student body, with 28.4% identifying as White.

Our Take

Institute of Culinary Education is unranked in our comprehensive analysis, achieving a Unranked overall grade with 0.0% ROI.

At $0 annually, the institution serves students seeking accessible higher education. Career outcomes and value metrics should be carefully compared against alternative institutions before enrolling.

EDsmart Assessment: Institute of Culinary Education

Unranked grade | Unranked

Performance Overview: Institute of Culinary Education's 0.0% return on investment and unranked status reflect the institution's competitive position in the higher education landscape. The $0 annual cost should be carefully weighed against expected career outcomes.

Value Considerations: Prospective students should compare Institute of Culinary Education's specific programs against alternatives, as institutional averages may not reflect individual program quality. Financial aid packages, program-specific outcomes, and career services vary significantly.

Decision Framework: Use Institute of Culinary Education's Unranked grade and unranked status as starting points, not final answers. Evaluate program-specific outcomes, campus visit impressions, financial aid offers, and career placement rates in your intended field before making enrollment decisions.

Key Takeaways

  • Median earnings of $36,663 run about 16% lower than national outcomes six years after enrollment.
  • 16:1 student-faculty ratio keeps advising personal and discussion-sized.

Helpfulness for Students

Green Flags
  • 16:1 student-faculty ratio keeps mentorship close and courses discussion-sized.
  • Career coaching and alumni mentoring help learners convert classes into early job offers.
  • Career coaching and alumni mentoring help learners convert classes into early job offers.
Red Flags
  • Pell participation at 29.3% trails the national share by 9.8 points, so equity work remains important.
  • 44.5% of students borrow federal loans, outpacing typical campuses and raising repayment stakes.
  • Compare aid offers from nearby public universities to weigh the premium for smaller classes.
EDsmart Expert Analysis

Institute of Culinary Education, a private for-profit institution in Pasadena, CA, secures a Unranked grade in our latest review. Category results include Completion (Unranked), Support (Unranked), Career Outcomes (Unranked), and Affordability (Unranked).

Grades are assigned relative to EDsmart's national bachelor's cohort using standardized outcomes (2026 methodology); they reflect how a school compares to peers, not a fixed percentage of a raw point total.

Review the cost and aid tables for a full picture of value.

Why it matters: this snapshot shows how likely you are to stay on track academically and whether the outcomes justify the price tag. Letter grades summarize cohort-relative performance—not a single exam-style score.

EDsmart Financial Snapshot

Review the charts above for a breakdown of tuition, aid, and typical expenses.

Aid awards vary by student profile, so completing the net price calculator is the best next step.

Graduates leave with a median of $3,972 in federal loans, which lines up with national norms.

About 29.3% of students receive Pell Grants, giving a snapshot of the campus income mix.

Why it matters: lining up sticker price, aid, and typical debt helps you stress-test the budget before you commit.

EDsmart Career Snapshot

Six years in, alumni earn roughly $36,663 at the median. This is roughly 16% below typical U.S. college outcomes.

Employment figures are not reported, so explore departmental job placement stories.

Use the ROI table above to estimate how long it may take to recoup your degree costs.

Why it matters: pairing median earnings with employment rates gives you a sense of payback time after graduation.

EDsmart Admissions Snapshot

This institution has not reported a current acceptance rate.

The admissions team encourages students to highlight academic strengths through transcripts, essays, and recommendations.

Prospective students can apply early for priority review and lean on the Institute of Culinary Education admissions site for deadlines, visit options, and counselor contacts.

Why it matters: knowing the admit rate and application expectations lets you map out testing, essays, and deadlines with less stress.

EDsmart Verdict
0.00 / 5
Value Rating - Based on affordability and career outcomes

Your Decision Toolkit

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Similar Schools

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Similar schools data is not available. Use our search to find comparable institutions.

Nearby Schools

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Note: EDsmart’s national college rankings compare four-year, bachelor’s-granting institutions. Certificate- and trade-focused schools are not included in that ranking pool. The schools below are four-year references in the same state only, not peer comparisons.

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Harvey Mudd College
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Frequently Asked Questions

What are Institute of Culinary Education's job outcomes?

Graduates of Institute of Culinary Education report median earnings of $36,663 six years after enrollment, according to College Scorecard federal outcome data. Outcomes vary by major.

What is Institute of Culinary Education's student population?

Institute of Culinary Education enrolls about 553 undergraduate students, per College Scorecard enrollment data.

Contact Information

  • AccreditationAccrediting Commission of Career Schools and Colleges (ACCSC)

Data Source & Methodology